Fufeng Xanthan Gum Gıda Sınıfı E415 Gıda Sınıfı Xanthan Gum Toz

• CAS No: 11138-66-2
• Formül: C8h14cl2n2o2
• EINECS: 234-394-2
• Sertifika: BRC, ISO, FDA, HACCP, /
• Ambalaj Malzemesi: /
• Depolama Yöntemi: Normal
• Raf ömrü: 12 ay
• Ana Aktif İçerik: /
• Uygulama: Et, İçecekler, Un Ürünleri, Koşullu, Jelly/Ice Cream, Fırınlanmış Ürünler, /
• ürün adı: xanthan diş eti
• görünmeyelim: beyaz toz
• çıkarma ttipi: çözücü çıkarma
• serbest numune: 10 g~20 g
• kapasite: 5000 kg/ay
• depolama: serin ve kuru yer
• uygulamalar: gıda takviyesi
• Taşıma Paketi: 1kg/Alu-Foil Bag, 25kg/Drum
• Teknik Özelikler: 99%
• Ticari Marka: Wellgreen
• Menşei: Shaanxi China
• HS Kodu: 2932999099
• Üretim Kapasitesi: 5000 Kgs Per Month

Ürün Açıklaması

 

Xanthan gum can improve the texture, consistency, flavor, shelf life and appearance of many foods. It's used frequently in gluten-free cooking since it can provide the elasticity and fluffiness that gluten gives traditional baked goods.

Xanthan gum is also found in many personal care and beauty products. It allows these products to be thick, but still flow easily out of their containers. It also allows solid particles to be suspended in liquids.

Xanthan gum is used in many industrial products due to its ability to withstand different temperatures and pH levels, cling to surfaces and thicken liquids, all while maintaining good flow.

In the field of concrete, xanthan gum can be used as a thickener or water retention agent to improve the workability of concrete.

Product Name	Xanthan Gum
Appearance	Off White Powder
CAS NO.	11138-66-2
Molecular Formula	C8H14Cl2N2O2
Specification	99%
Test Method	HPLC
Stock	In stock
Shelf life	2 years
Storage conditions	Store in cool & dry place, Keep away from strong light and heat.
Sample	Available