Chitosan, kabuklu Deniz Gıda sınıfından türetilir

• CAS No.: 9012-76-4
• Formula: (C6h11no4)N=(161)N
• EINECS: 222-311-2
• Composition: Chitosan
• Type: Vegetable Preservative
• Effect: Antiseptic
• Hayır. Modeli.: Chitosan derived from Shellfish
• Resource: Natural Preservatives
• görünmeyelim: kırık beyaz veya açık sarı pul veya toz
• gmo ücretsiz: gmo ücretsiz
• glutensiz: glutensiz
• dac derecesi: %80 - %90
• Taşıma Paketi: 25kgs/Drum
• Teknik Özelikler: 100%
• Menşei: China
• HS Kodu: 3913900090
• Üretim Kapasitesi: 4800tun/Year

Ürün Açıklaması

Application of chitosan in food industry: chitosan can be used as a binder, humectant, clarifier, filler, emulsifier, polishing agent and thickening stabilizer in food industry;
As a functional oligosaccharide, it can reduce cholesterol and improve immunity.
Chitosan is extracted from shrimp skin or crab shell by enzymatic or acid hydrolysis in industry.
1. As a carrier of immobilized enzyme
2. Used as food additive
3. Used as food packaging film
4. Used for food preservation


Chitosan

1. As a carrier of immobilized enzyme
2. Used as food additive
3. Used as food packaging film
4. Used for food preservation


It is non-toxic and tasteless. Almost white or light yellow powder, soluble in acid, insoluble in water, alkali and organic solvent.


1. As a carrier of immobilized enzyme
2. Used as food additive
3. Used as food packaging film
4. Used for food preservation


Chitosan:100%
Mesh:80 mesh
DAC degree:80%-90%


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