• Food Additives 11138-66-2 Xanthan Gum
  • Food Additives 11138-66-2 Xanthan Gum
  • Food Additives 11138-66-2 Xanthan Gum
  • Food Additives 11138-66-2 Xanthan Gum
  • Food Additives 11138-66-2 Xanthan Gum
  • Food Additives 11138-66-2 Xanthan Gum

Food Additives 11138-66-2 Xanthan Gum

Certification: ISO
Shape: Powder
Type: Amino Acid
i̇şlev: amino asit katkı maddeleri
Taşıma Paketi: 25kg/Bag
Teknik Özelikler: 90%

Tedarikçi ile İletişime Geçin

Elmas Üye Fiyat 2024

Doğrulanmış işletme lisanslarına sahip tedarikçiler

Üretici/Fabrika

Temel bilgiler.

Hayır. Modeli.
Food Additives 11138-66-2 Xanthan Gum
Ticari Marka
zhuofeng
Menşei
China Mainland
Üretim Kapasitesi
50000mt/Month

Ürün Açıklaması

Food Additives 11138-66-2 Xanthan GumXanthan gum, also known as Hansen gum, is a kind of extracellular polysaccharide, which is produced by Xanthomnas campestris with carbohydrate as the main raw material (such as corn starch) by fermentation engineering. It with unique rheological property, good water solubility, on the thermal stability and acid and alkali, and a variety of salts has good compatibility, as thickener, suspending agent, emulsifier, stabilizer, can be widely used in food, oil, and so on more than 20 industries, is currently the world's largest production and has a wide range of USES of microbial polysaccharides.


Food Additives 11138-66-2 Xanthan Gum
Sample Order
    Solid: 2 kg per Tin Foil Bag or Carton
    Liquid: 5 kg per Plastic Drum

Big Order
    Solid: 25 kg per Plastic Bag or Carton
    Liquid: 25 kg per plastic Drum or Steel Drum
                 200 L per HDPE Blue Drum or Steel Drum
                 1 mt per IBC Drum
                 20 mt per ISO TankFood Additives 11138-66-2 Xanthan Gum

Food Additives 11138-66-2 Xanthan GumFood Additives 11138-66-2 Xanthan GumFood Additives 11138-66-2 Xanthan Gum
Xanthan gum, also known as Hansen gum, is a kind of extracellular polysaccharide, which is produced by Xanthomnas campestris with carbohydrate as the main raw material (such as corn starch) by fermentation engineering. It with unique rheological property, good water solubility, on the thermal stability and acid and alkali, and a variety of salts has good compatibility, as thickener, suspending agent, emulsifier, stabilizer, can be widely used in food, oil, and so on more than 20 industries, is currently the world's largest production and has a wide range of USES of microbial polysaccharides.
Food Additives 11138-66-2 Xanthan Gum
Sample Order
    DHL, UPS, Fedex, EMS, TNT. (door to door)

Big Order
    By air or by sea

    If you have your own forwarder, pls tell us the detailed information.
Food Additives 11138-66-2 Xanthan Gum





 

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