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Denetlenen Tedarikçi Food Grade Enzymolysis Oat Powder Oatmeal
What is Enzymolysis Oat Powder?
Enzymolysis Oat Powder is produced by the specific enzymatic hydrolysis and spray drying technology. It has a pleasant oat fragrance with creamy mouthfeel and smooth texture. It retains all the soluble nutrients of oats, such as high-quality plant protein, fat, soluble dietary fiber(3-glucan>3%). It is high-viscosity and slightly sweet, easy to digest and absorb. It is stable and good resistance to acid and heat treatment after dissolution in water.
l. Oat beverages with creamy mouthfeel and smooth texture.
2. Especially suitable for plant protein drinks and compounded protein drinks to improve mouthfeel and texture (addition level: 0.5~1%).
3. A good filler in cereal-based solid beverages.
4. Other fields in food industry.
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Denetlenen Tedarikçi 
