Doğrulanmış işletme lisanslarına sahip tedarikçiler
Denetlenen Tedarikçi 
Complete set of pig abattoir swine slaughter and process line includes:
Step one
Stunning the pig before killing.
We suggest to choose Automatic three-point(head and heart) electric numb
machine,which have the following advantages,
1.The machine integrates spraying,conveying and electric numb shocking.
2.It avoids of bone broken,blood blocked.
3.With high productivity.
4.Specially suitable for the large and medium slaughter house.
Step Two:
After be pricked&killed,the pig is hoisted onto the bleeding auto-
conveying line.The bleeding time is not less than 5 minutes.
Step Three:
Then the pig is scalded&debristling.
The spiral debristling machine owns the following functions,
1.The inner of the machine consist of "U"type board to avoid hurting
and breaking the body.
2.It allows different sizes of pig enter into it because of its wide space.
3.The process can be controlled by mechanical systems.
4.The roller is leaded by the reduced speed machines,which can shave the
skin fast.
Enter the singeing trim polishing conveyor.
This unit consists of drier,singeing oven,abrasive sinishing machine and
conveyor with the following functions,
1.Drier may eliminate moisture and fluff to reduce dosage of fuel gas.
2.Singeing oven may burn out fluff on the carcass,and make sterilization
for pig skin.
3.The abrasive finishing machine is used to wash the carcass.
4.The set of machine can reduce the labor and raise the productivity.
Step Five
After opening brisket,take out of the offals. It starts synchronous sanitary
inspection,which can realises the synchoronous quarantine for carcass,red
and white offals.To make sure of inspection before delivery.
Step Six:
Deboning and cutting
Half splitted--Deboned/Cut into pieces--Packaged
Company Profile Henger Manufacturing (Shandong) Machinery Technology Co., Ltd is a comprehensive and technological enterprise integrating food machinery technology research and development, manufacturing and international trade.The company's business involves fruit and vegetable processing equipment, meat processing equipment, and aquatic processing equipment. , Purification and cleaning equipment and stainless steel tools in food workshops and cold storage equipment . The market scope covers food (meat, aquatic products, fruits and vegetables, etc.), medicine, catering, logistics, chemical and other industries. Henger will provide professional one-stop program design and diversified product processing services for the food processing and meat slaughtering industries.Our company actively explores the international market based on the work concept of "openness, tolerance, improvement, and innovation . Currently, we has established business contacts and cooperation with dozens of countries and regions in South America, Africa, Australia, the Middle East, Southeast Asia and the Belt and Road Initiative. relationship. The company adheres to the business philosophy of "professionalism, focus, mutual progress, and win- win", abides by the principle of good faith, actively expands the market, continues to carry out technological research and development and innovation, and strives to provide first-class products
and services to our customers and develop for global food processing enterprises make a contribution.FAQ
Doğrulanmış işletme lisanslarına sahip tedarikçiler
Denetlenen Tedarikçi 
