20kHz Ultrasonic Titanium Alloy Food Grade Cutter for Cutting Cakes/Frozen Meat/Sugar
Ultrasonic food cutting is a process that utilizes high frequency vibrating knives. Ultrasonic processing is an efficient way to cut, slice, divert, align or transfer a variety of products.It involves a vibrating blade producing a nearly frictionless surface with the influence of ultrasonic which does not deform products and to which they do not stick. The vibrating frictionless blade cuts or slits products cleanly such as nuts, raisins, dried fruit or chocolate morsels without displacement or plowing. Ultrasonic food cutting systems are commonly used to cut the following types of food: hard and soft cheeses, including products containing nuts and sliced fruit. Sandwiches, wraps and pizzas in the restaurant industry. Nougat, candy, granola and healthy snacks. Semi-frozen meat and fish. Bread or cake products
| Model No: |
H-UFC40 |
H-UFC20 |
| Frequency: |
40Khz |
20Khz |
| Blade Width(mm): |
80 |
100 |
152 |
255 |
305 |
315 |
355 |
| Power: |
500W |
800W |
1000W |
1200W |
1500W |
2000W |
2000W |
| Blade material: |
Food grade Titanium alloy |
| Generator Type: |
Digital type |
| Power supply: |
220V/50Hz |
1.Low application of force during cutting
2.Separation with no residue left behind(self-cleaning)
3.Blade temperatures do not increase
4.No need the sharp knife and large push, no damage of food.
5.Small frictional resistance, non material stick on the blade
6.Fast cutting speed, save labor cost
7.Safe operating, lower energy consumption, no noise
8.Manual operating, also used for automatic machinery operating
Application: Ultrasonic food cutting systems are commonly used to cut the following types of food: hard and soft cheeses, including products containing nuts and sliced fruit. Sandwiches, wraps and pizzas in the restaurant industry. Nougat, candy, granola and healthy snacks. Semi-frozen meat and fish. Bread or cake products.
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