• 380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment
  • 380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment
  • 380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment
  • 380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment
  • 380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment
  • 380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment

380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment

After-sales Service: Overseas Service
Warranty: 1 Year
Certification: CE, ISO9001
Power Source: Electric
Automatic Grade: Automatic
Application: Almond, Peanut, Hazelnut, Walnut

Tedarikçi ile İletişime Geçin

Elmas Üye Fiyat 2011

Doğrulanmış işletme lisanslarına sahip tedarikçiler

Üretici/Fabrika
  • Genel bakış
  • Product Description
  • Product Parameters
  • Detailed Photos
Genel bakış

Temel bilgiler.

Hayır. Modeli.
GGPLQ3500
Customized
Customized
kapasite
200-1000 kg/sa
malzeme
paslanmaz çelik 304
Taşıma Paketi
Wooden Packing as Export Standard
Teknik Özelikler
3700*1400*2300
Ticari Marka
gelgoog
Menşei
China
HS Kodu
8419200000
Üretim Kapasitesi
100 Sets/Month

Ürün Açıklaması

Product Description

Introduction of Automatic Almond Blanching Equipment
The machine is mainly used for the blanching various, nuts, like peanuts, almond, hazelnuts, then remove the skins by peeling machine.
The hazelnut blancher machine can also process meatballs, chicken feet, pig trotters, eggs, soy products, seafood, vegetables, peanuts, corn, fruits, etc. The processes of feeding, moistening, cooking, and discharging can be operated continuously without interruption. It has the advantages of low labor intensity, high efficiency, easy operation, labor saving and labor saving.
380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment
Working Principle of Peanut Blanching Equipment
The steam heating cooker uses steam as the heat source. The material is transported to the cooking area by the conveyor belt in the front section. There is a steam pipe at the bottom of the cooking tank and a steam outlet on the pipe. After the steam is introduced, the steam can be evenly dispersed in the steam tank, so that the temperature in the tank is even and there is no dead angle.

The bottom of the electric heating cooking machine is equipped with an electric heating tube and multiple sets of temperature control devices. The front and rear sections of the equipment are equipped with temperature controllers to ensure that the temperature of the front and rear sections of the equipment is consistent. The equipment is covered with an exhaust gas outlet, from which excess exhaust gas is discharged. The material advances in the cooking tank at a constant speed through the conveyor belt, and the running speed of the conveyor belt can be adjusted according to the cooking time.

Product Parameters
Model GGPLQ3500 GGPLQ4000 GGPLQ5000 GGPLQ6000 GGPLQ7000
Conveyor Power 1.5kw 1.5kw 1.5kw 1.5kw 2.2kw
Heating Power 100kw 110kw 120kw 180kw 210kw
Size(mm) 3700*1400*2300 4200*1400*2300 5200*1400*2300 6200*1400*2300 7200*1400*2300
Weight(kg) 750 950 1100 1300 1500
Mesh Belt Width(mm) 800 800 800 800 800
Detailed Photos

The whole walnut blancher machine consists of two parts: the boiling section and the cooling section. Using steam heating, or electric heating, the temperature can be adjusted to 99 ºC. The conveying adopts frequency conversion motor with adjustable speed, which can be adjusted for different products. The whole machine is made of food grade 304 stainless steel, which is anti-corrosion and anti-rust. The conveyor mesh belt can choose stainless steel mesh belt and stainless steel chain plate according to the requirements.380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment380V Pre-Heating Walnut Kernel Blancher Peanut Almond Blanching Equipment

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