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Denetlenen Tedarikçi Steam Rotary Retort Sterilizer Autoclave for Ready-to-Eat Food and Cup Porridge Canned Food Sterilization
Water Rotary retorts are used to process the food contents to accelerate the heat transfer inside the container, with a movement of food inside to provide even better product quality and process efficiency.
Rotary retorts contain rotating racks that agitate the product in an end-over-end manner, this speeds up the heat transfer in products that flow by agitating the content by moving the air bubble through them that is created by the headspace. The baskets or stacks of trays are clamped individually to ensure that the load is well-supported with no damage to the containers or baskets and trays. The clamping mechanisms as well as other moving parts like rotor shafts or supporting rollers(trunnions) are designed for heavy duty and long life.
Food retort sterilizers are essential for preserving food, ensuring safety, and extending shelf life.
Heat Transfer Technology: Proven technology ensures process and product safety.
Flexible Portfolio: Includes plate, tubular, and scraped surface heat exchangers adaptable to various requirements.
Energy Savings: Efficient heat transfer, direct and indirect regeneration,
| Product Name | Food Rotary Retort |
| Size | Customized |
| Color | Customized |
| Material | Stainless Steel |
| Function | Rotary Retort Food Sterilizer |
| Usage | Extend the food shelf life |
| Feature | High Efficiency |
| After-sale Service | Video Technical Support |
Rotary sterilization retort is divided into two categories: steam sterilization and hot water sterilization. It is suitable for temperature sterilization equipment of bottled, canned and porridge food, especially for food with high product viscosity
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Denetlenen Tedarikçi 
